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HarvestAid to Bible Understanding
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CARE FOR POOR, AND FIRSTFRUITS
The Israelites were not to reap the edges of their fields completely nor to pick up the gleanings of their harvest, as such leftovers of their grainfields and vineyards were designated for the afflicted one and the alien resident. (Lev. 19:9, 10; 23:22; Deut. 24:19) The firstfruits of each harvest were to be presented to Jehovah. (Lev. 23:10, 11; Deut. 26:1-4) The fruit of a tree was not to be gathered for personal use until its fifth year. (Lev. 19:23-25) An Israelite could enter the field or vineyard of another and eat of its produce to satisfaction, but he could not carry anything away in a container or use a sickle to cut the grain of his fellowman.—Deut. 23:24, 25; compare Matthew 12:1; Luke 6:1; see GLEANING.
In the Promised Land in ancient times, as today, it rarely rained during harvesttime; in fact, so seldom, that Jehovah’s letting it rain and thunder in answer to Samuel’s prayer proved to the Israelites that they had committed a great evil in asking for a human king. (1 Sam. 12:17-19; see also Proverbs 26:1.) At the beginning of the barley harvest the Jordan River was at flood stage due to the late rains in the early spring and the melting snows from the Lebanon mountains.—Josh. 3:15; 5:10, 11.
The weather is hot at harvesttime, making a cloud of dew most refreshing. (Isa. 18:4) A drink chilled with snow from the mountains is welcome, and this, rather than a snowfall, is evidently what is referred to by the parallelism at Proverbs 25:13, since snow during harvesttime would be a calamity.
FLAX, BARLEY, WHEAT
In the vicinity of Jericho flax began to be harvested in the twelfth month, Adar (February-March), or early in Nisan (March-April), the first month of the Hebrew’s sacred year. The stalks of flax were hoed up and then laid out to dry. There were stalks of flax on Rahab’s roof when she hid the spies (Josh. 2:6) in the first days of Nisan. (Josh. 2:16, 22, 23; 3:1, 2; 4:19) Next came the barley harvest in the month of Nisan (March-April). The Israelites entered the Promised Land at the time of the barley harvest and began eating of the land’s produce on Nisan 15. (Josh. 3:15; 5:10, 11) While the barley harvest continued in the hills of Palestine, in the plains the wheat harvest followed (Ruth 1:22; 2:23; 2 Sam. 21:9), commencing during the month of Ziv or Iyyar (April-May). Then, during the month of Sivan (May-June), the wheat harvest was under way in the uplands. Grasping the stalks of grain with one hand, the reapers cut them off with a sickle.—Compare Deuteronomy 23:25; Isaiah 17:5.
GRAPES, DATES, FIGS, OLIVES
The month of Tammuz (June-July) saw the first ripe grapes, with the harvest of grapes beginning in the month of Ab (July-August), at which time the olives were also ripe in the lowlands. During the month of Elul (August-September) the general vintage harvest was under way, the dates were ripe, pomegranates were ripening and the summer figs were gathered. (Num. 13:23) The harvest had generally been completed by the month of Ethanim or Tishri (September-October), although olives might still be gathered in northern Galilee in the month of Bul or Heshvan (Marheshvan) (October-November). Olives were harvested by beating the tree branches with a stick.—Deut. 24:20; see CALENDAR.
FESTIVALS
Israel’s three primary festivals were directly associated with the harvest. (Ex. 23:14-17) The Festival of Unfermented Cakes, beginning on Nisan 15, coincided with the barley harvest. On Nisan 16, “the day after the sabbath” (not necessarily a weekly sabbath, as the initial day of the festival was designated a sabbath regardless of the day on which it fell), the high priest was to wave a sheaf of the firstfruits of the barley harvest to and fro before Jehovah.—Lev. 23:6-11.
The Festival of Weeks or Pentecost came on the fiftieth day from Nisan 16, at the time of the wheat harvest. Two leavened loaves of the firstfruits of the new grain were then to be presented as a wave offering to Jehovah. (Lev. 23:15-17) Evidently with reference to the seven weeks of harvesting between the Festival of Unfermented Cakes and the Festival of Pentecost, Jeremiah describes Jehovah as “the One who guards even the prescribed weeks of the harvest for us,” preserving this period as a dry season, since rain would be damaging to the harvest.—Jer. 5:24; compare Amos 4:7.
The Festival of Booths or of Ingathering, beginning on the fifteenth day of the seventh month Ethanim or Tishri, brought the agricultural year to a joyful conclusion, as the harvesting had generally been completed by that time.—Lev. 23:33-36, 39-43; see FESTIVAL and the respective festivals under their individual headings.
FIGURATIVE USAGE
The return of people from exile and the gathering of persons for life are compared to harvesting (Hos. 6:11; Matt. 9:37, 38; Luke 10:2; John 4:35-38), as is the gathering and destruction of the wicked. (Jer. 51:33; Rev. 14:17-20) Christ Jesus referred to the “conclusion of the system of things” as the harvest, at which time the angels, acting in the capacity of reapers, would gather out all weedlike ones and pitch them into the “fiery furnace,” whereas the wheatlike ones would “shine as brightly as the sun in the kingdom of their Father.” (Matt. 13:24-30, 36-43) This harvesting work is carried on under the direction of Jesus Christ, for in the book of Revelation he, as ‘someone like a son of man,’ is depicted with a sharp sickle in his hand.—Rev. 14:14-16; see AGRICULTURE.
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HasadiahAid to Bible Understanding
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HASADIAH
(Has·a·diʹah) [Yah is kind].
One of Zerubbabel’s sons. The fact that the sons of Zerubbabel are listed in two different groups (the first two names being separated from the other five by the mention of Shelomith in the genealogy of King David’s descendants) may mean that they were sons of different mothers.—1 Chron. 3:1, 19, 20.
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HashabiahAid to Bible Understanding
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HASHABIAH
(Hash·a·biʹah) [Jah has taken account].
1. A Levite in the line of descent from Merari to the temple singer Ethan. (1 Chron. 6:31, 44-47) Possibly the same as No. 6 below.
2. Head of the twelfth of the twenty-four groups into which David divided the Levite temple musicians; one of the six sons of Jeduthun and possibly a descendant of No. 1 above.—1 Chron. 25:1, 3, 19.
3. An administrator “for all the work of Jehovah and for the king’s service” whom David assigned with his brothers over the territory W of the Jordan. He was a Levite, a descendant of Kohath’s son Hebron. (1 Chron. 26:30; 23:12) Possibly the same as No. 4 below.
4. A prince and leader of the tribe of Levi during David’s reign. (1 Chron. 27:16, 17, 22) Possibly the same as No. 3 above.
5. One of the “chiefs of the Levites” who contributed many animals for King Josiah’s great Passover celebration.—2 Chron. 35:1, 9.
6. A Levite whose descendant resided in Jerusalem after the Babylonian exile. (1 Chron. 9:2, 3, 14; Neh. 11:1, 4, 15, 20) Possibly the same as No. 1 above.
7. One of the chief priests whom Ezra entrusted with the transporting of precious materials from Babylon to Jerusalem in 468 B.C.E. (Ezra 8:24-30) He may be the same one mentioned in verse 19 and possibly the same as No. 9 below.
8. A Levite, perhaps a descendant of No. 1 above, who attested the national agreement of faithfulness
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